Ingredients
Add vodka, gin, White Rum and Blue Curacao to an ice-filled hurricane glass. Fill the glass with equal parts sour mix and club soda, garnish with a cherry, and serve.
Ingredients
Pour all ingredients (except for lemon juice) over ice in a highball glass. Stir, add a dash of lemon juice, and serve.
Ingredients
Fill glass with ice. Pour amaretto over ice, followed by orange juice. Fill almost to top of glass. Stir in Sweet & Sour, mix and enjoy.
Ingredients
Combine all ingredients and pour over cracked ice in a Collin glass. Decorate with a strawberry or cherry and serve.
Ingredients
Combine all ingredients (except for the cherry) with 1 cup crushed ice in an electric blender. Blend at a low speed for five seconds, then blend at a high speed until firm. Pour contents into a champagne flute, top with the cherry, and serve.
Ingredients
Fill in chimney glass with ice. Stir well! Salt and pepper to taste. Garnish with celery.
Ingredients
Shake Tequila, Triple Sec, sour mix, and lime juice with ice. Pour over ice in salt-rimmed margarita glass. Float Grand Marnier on top. Garnish with slice of lime if desired.
Ingredients
Shake all ingredients (except carbonated water) with ice and strain into a collins glass over shaved ice. Fill with carbonated water and stir. Decorate with slices of orange and lemon. Add the cherry and serve with a straw.
Ingredients
Fill a glass with ice. Pour the 151. Pour the Dr. Pepper. Pour the Amaretto. Stir.
Ingredients
Fill a shaker half full with ice cubes. Pour all ingredients into shaker and shake well. Fill a Highball glass almost full with ice cubes and strain drink into Highball glass.